Located in the food court of the Gangnam Market Asian grocery store, Seven Faced Bird Ramen is a rarity in that it eschews beef and pork in favor of turkey. Bones are used to craft clear shoyu and creamy shio broths while the meat is seared to make chashu, bundled with shrimp into wontons or stir fried as part of yakisoba. Grab a bowl and visit the neighboring stalls for milk tea and dessert.
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