Shrimp and Grits
Photograph: Andrew NawrockiShrimp and Grits

Luella’s Southern Kitchen

  • Restaurants | Soul and southern American
  • price 1 of 4
  • Lincoln Square
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Time Out says

Chef and owner Darnell Reed taps into his great grandmother Luella's southern roots and the recipes he learned as a child with this Southern restaurant. Expect dishes like bourbon chicken and waffles, crispy catfish tacos, shrimp po' boys and more.

Details

Address
4609 N Lincoln Ave
Chicago
60625
Cross street:
between Wilson Ave and Eastwood Ave
Transport:
El stop: Brown to Western. Bus: 49.
Price:
$$
Opening hours:
Tue-Fri 11:30am-10pm, Sat-Sun 9am-10pm
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