Landbirds

At this tiny Logan Square restaurant, lollipop chicken wings are the star of the show (Alexa, play "Lollipop" by the Chordettes). Joking aside, these handhelds are deliciously meaty and wonderfully addictive. But what really sets them apart is the sauce that owner Eddie Lee makes fresh daily. It's available in three flavors—mild, medium, Tiger and Spicy Tiger—and coats every centimeter of the expertly fried morsels to ensure the right sauce-to-poultry ratio every time.