The technicolor soft serve at Little Italy's Kurimu is inspired by the always-trendy desserts of Japan, Taiwan and Korea, with a rotating list of flavors like Okayama peach, taro, and matcha (you can even get your soft serve wrapped in gold or silver foil, if you're feeling fancy). Pair your cone with a boba milk tea or frothy Dalgona coffee, and consider ordering ice cream tucked into the shop's warm melon buns, a type of soft, moon-shaped sweet bread originally hailing from Japan.
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