Hyderabad House

With no veggie options on the menu, the cabbies, locals and neighboring auto-shop clientele have no choice but to load up on piquant bowls of soft mutton in silky gravy and heaping plates of steaming lamb biryani. Be prepared to make multiple lightning-quick beelines for the water cooler if you choose the chicken paratha—its tasty but potent fire level can be a bit much for beginners. Cool off with a tasty bowl of homemade kheer (rice pudding).