House of Fire

The hummus, shawarma, falafel and baba ganoush on the menu at House of Fire will look familiar if you've ever sampled Mediterranian fare, but this delivery- and pick-up-only concept actually specializes in the cuisine of the small country of Azerbaijan, situated between Iran and Russia. If you're looking to expand your culinary horizons, try the Kuku (a fresh herb omelette made with pomegranate and served cold) or the Qutabs (quesedilla-like pockets of thin dough filled with lamb, cheese or squash). And don't forget to add a slice of the flourless chocolate cake to your order for dessert.