Diver at the Park

Building off of his popular Diver concept in River North, restauranteur Adolfo Garcia brings a bit of Tulum of Wrigleyville in the form of Diver at the Park. There are plenty of places to sit down for a meal or a drink in this expansive, tropical-themed space, including indoor seating decorating with hanging plants, a patio with fire pits and a tree sculpture, plus a basement speakeasy (called Dot) that offers dim lighting and a cocktail menu. The menu is made up of casual Mexican dishes, including fish tacos, street corn elote quesadillas and a surf 'n turf burrito made with grilled steak and shrimp. Stop in to grab a bite before the game or to sit back and sip a margarita during the off-season.