It’s appropriate that chef Didier Durand would name his new venture after his daughter, Simone, because the cafe/cabaret is the offspring of his restaurant Cyrano’s Bistrot. Housed in Cyrano’s basement, the energetic space features musicians and entertainers performing nightly. The menu is composed mostly of half-portions from the restaurant upstairs: mussels with curry sauce, cones of frites and hearty charcuterie plates. As good as the food is, nothing tops Durand taking the mic and singing a ditty about coq au vin.
Café Simone (CLOSED)
Time Out says
Details
- Address
- 546 N Wells St
- Chicago
- Cross street:
- between Grand Ave and Ohio St
- Transport:
- El stop: Brown, Purple (rush hrs) to Merchandise Mart. Bus: 65, 125.
- Price:
- Average main course: $18
- Opening hours:
- Dinner (closed Sun)
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