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Home Run Inn and Garrett Popcorn are bringing pizza-flavored popcorn to Wrigley Field this week

Take us out to the ball game for a bag of pizza-seasoned Garrett Popcorn.

Isaiah Reynolds
Written by
Isaiah Reynolds
Assistant Editor
Home Run Inn-Garrett Popcorn
Photograph: Courtesy of Home Run Inn
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Two of Chicago’s most recognizable culinary institutions are teaming up for an unforgettable flavor combination: Pizza-Seasoned Garrett Popcorn.

For a limited time, the Home Run Inn and Garrett Popcorn crossover snack will be available at Wrigley Field. Cubs fans can elevate their baseball dining experience at select concession stands from July 2-7.

The recipe combines Garrett’s beloved buttery popcorn with Home Run Inn’s “Everything But the Pizza” seasoning—a blend of sun-dried tomatoes, garlic, oregano and parmesan cheese.

Both brands are steeped in Chicago history—tavern-style thin crust pizzas have been coming out of Home Run Inn pizzerias since 1947 while Garrett is celebrating 75 years as the original gourmet popcorn of the Windy City.

The inventive and local flavor crossover marks another creative endeavor from the popcorn brand. Back in 2022, Garrett partnered with Revolution Brewing to produce its caramel popcorn in the form of a beverage with a CarmelCrisp-flavored ale. 

For any out-of-towners (or Sox Fans) feeling left out, fret not. Both Garrett Buttery Popcorn and Home Run Inn’s seasoning are available to order online, so you can make your own equally delicious at-home version of the official collab.

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