Join Trenchermen as they host Choose Chicago and historian Liz Garibay to help celebrate Chicago's birthday with a five-course menu based on the Chicago flag. Each dish is named after a significant Chicago event, like the Chicago Fire (a dish with smoked duck liver terrine and grilled duck hearts) and will include pairings from local spots Penrose Brewing, Koval Distillery, Three Floyds Brewing and more.
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