A Shot of Spring with Sobremesa Supper Club

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Time Out says

To kick off spring, the supper club is hosting a five-course dinner with music from (((SONORAMA))), the vintage Latin music dj collective. The courses showcase chef Gabriel Moya's Latin-inspired, locally sourced food, and come paired with Berliner beers enhanced with special flavor shots crafted for each dish.

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Price:
$68
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