Chicago Artists Coalition's annual gala pairs striking visual art with food prepared by some of the city's most innovative chefs. This year's event boasts installations by Luftwerk, Diana Gabriel, Alexandra Noe and Edyta Stepien in addition to cuisine from Matthias Merges of Yusho and Chef Chris Pandel of Bristol. Sip on cocktails by Revae Schneider of Femme du Coupe and Jason Brown of Kinmont while exploring the venue's artful environment.
Time Out says
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- Price:
- $250
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