Gleba – Cascais

In the Cascais store, as well as in the other locations of the group, you can find 26 types of slow-fermented, natural bread made with grains sourced from small farmers. They are all excellent, but the most sought-after ones are the Alentejo wheat bread, the barbela wheat bread, and the cornbread. There are also panettoni – the classic and the special edition for each month – and 'broas castelares' for those with a sweet tooth. In addition to bread, you can also purchase the brand's daily stone-milled flours and their nut creams (pistachio, hazelnut, hazelnut and cocoa, and coconut and almonds). As well as products from other national brands with which Gleba has established partnerships, such as olive oils from Herdade do Esporão, chocolates from Feitoria do Cacao, or beers from Musa.