1. La Colombe
Befitting its namesake, La Colombe – ‘the dove’ – nestles amid the boughs of a eucalyptus forest on Silvermist Wine Estate. In 2024 La Colombe smashed its way onto the list of The World’s 50 Best Restaurants, climbing an impressive 45 places from its #94 ranking in the 2023 awards to clock in at #49. Taking its cue from the forests, the 11-course chef’s menu (there’s a vegetarian option and a reduced menu at lunch) melds flavours and textures from Asia, Latin America, Europe and Africa, across a menu that’s interactive, quirky and creative at every turn. The same goes for the inspired pairings by sommelier Joseph Dhafana, who works cocktails, craft beer and boutique wineries into his repertoire.