estilo-pilar
Estilo Pilar
Estilo Pilar

What to Do During the Week & the Weekend in Buenos Aires

Food workshops, festivals, concerts and free plans to go out and enjoy Buenos Aires this week.

Carola Cinto
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This week Buenos Aires fills up with plans for every taste: from cultural proposals and gastronomic experiences to special celebrations, live music and gatherings to discover new flavors. An agenda that invites you to go out, explore different neighborhoods and join activities that combine creativity, cooking, art and celebration. The best part? There are also free options, so you have no excuses. Get out and enjoy the city.

1. Estilo Pilar celebrates its 20th anniversary

One of the classics of the creative calendar returns: starting this Wednesday and running until April 4, Estilo Pilar 2026 celebrates its 20th edition at Cardinal Shopping with a proposal that mixes architecture, interior design, art and landscaping. For three weeks, studios, brands and artists will intervene in different spaces to showcase trends, ideas and new ways of thinking about the spaces where we live. A perfect outing to get inspired and discover materials, styles and corners full of creativity.

But what makes Amigos del Pilar Asociación Civil —the event organizer— special is its charitable spirit: all proceeds go to free dental care programs for children in Pilar. Every ticket supports a cause that has already helped treat more than 74,000 kids.

The tip: at this link you can check the full schedule of days and times. Tickets are available at the shopping mall box office.

Where: Domingo Prat 3426, Pilar del Este.

2. An ode to ramen at Fukuro

If you’re a ramen fan or have always wanted to learn how to make it properly, here’s the plan: Fukuro Noodle Bar returns with a new edition of its “Oda al Ramen” workshop, an intensive four-hour experience that dives deep into the universe of this iconic Japanese dish. The session takes place this Monday at 7pm and offers a real immersion in the restaurant’s kitchen, with very limited spots to keep the experience intimate.

During the workshop you’ll go through the entire process: from the history of ramen and the preparation of broths like dashi, pork and chicken, to noodles, classic toppings and the final bowl assembly. The best part? It ends with a tasting dinner prepared by the participants themselves.

The tip: you can reserve your spot or ask for more info via WhatsApp at 1131994095 or by direct message on Instagram.

Where: Carranza 1940.

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3. Belgrano R celebrates St. Patrick’s Day

Ahead of St. Patrick’s Day, the classic pub Down Town Matías is hosting a full week of celebrations in Belgrano R. With music, beer and a themed fair, the plan includes special experiences to dive into the Irish spirit.

This Monday from 7pm you can enjoy a different kind of plan: “Paint & Drink”, an artistic experience where you can paint with guidance while enjoying a special menu and something to toast with. Then on Tuesday at 8pm the main celebration kicks off with a bagpiper, themed makeup and, around 10pm, a live band to celebrate St. Patrick’s the way it should be.

The tip: admission is free.

Where: Echeverría 3195.

4. Wine tasting and aroma workshop at Cauce

This Thursday Cauce invites wine lovers to a special tasting experience featuring labels from Rutini Wines, celebrating the ritual of sharing and discovering new aromas. The evening begins at 7:30pm with an aroma workshop, ideal for sharpening your senses and learning more about the characteristics that define each wine.

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At 8:30pm the ceremonial tasting begins, with a selection that includes Rutini Extra Brut sparkling wine, Rutini Gewürztraminer and the Single Vineyard Merlot and Cabernet Franc. There will also be raffles and surprises throughout the evening.

The tip: spots are limited and can be reserved via WhatsApp at +54 11 3311-3691.

Where: Av. Alicia Moreau de Justo 440.

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5. Month of Memory at Cuerda Mecánica

The cultural space Cuerda Mecánica opens its 2026 season with a special program tied to the Month of Memory, marking 50 years since the 1976 coup d’état in Argentina. From this Monday until April 4, the Villa Urquiza venue presents a series that combines photography, discussion and cinema to reflect on recent history and the value of collective memory.

The starting point is the opening of “50 años – Nunca Más”, an exhibition from the Phototeca of the Argentine Graphic Reporters Association (ARGRA), featuring historical images that explore state terrorism, the struggle for memory and the country’s democratic process. The agenda also includes a talk with Martín Kohan and Marcelo Justo, as well as a screening of Infancia clandestina, completing a cultural program designed to think, remember and connect through art.

The tip: the photo exhibition is open Monday to Thursday from 9am to 4pm, Friday from 9am to 11pm and Saturday from 6pm to 11pm.

Where: Juramento 4686.

6. Wine and music at Pro.Vin.Cia

In the basement of Pro.Vin.Cia Loreto, Thursdays in March bring a new plan: a series that combines wine, music and sensory exploration in a relaxed, carefully curated format. The experience invites guests to discover different labels while a DJ set by Iara Courbrant creates the perfect atmosphere to get carried away by flavors and aromas.

Each week the focus changes: grape varieties, regions or wine cultures inspire the selection and flow of the evening. The gathering, which takes place every Thursday in March starting at 7pm, offers a different way to explore the world of wine through music, conversation and new labels.

The tip: no reservation required.

Where: Virrey Loreto 2035.

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7. Yin Yang Festival

This Monday at 6pm the Yin Yang Festival kicks off, a special night mixing Asian cuisine, craft beer and live music at the Strange Brewing taproom in Colegiales. The event works as a gastronomic pop-up featuring proposals from CangTin, Yakinilo and Tony Wu, who have created a special menu with flavors from different Asian cuisines.

Expect dishes such as pork nems with nuoc cham sauce, karaage, trout onigiri, chicken gyozas, pork baos with mushrooms and oyster sauce, and a sweet finale of chocolate mousse with red berries, coconut and sea salt. From 7pm, Jonathan Yelin will also join the sidewalk with a vinyl DJ set, adding the perfect soundtrack to a relaxed night built around great food.

The tip: entry is first come, first served.

Where: Delgado 658.

8. A tribute to Miguel Abuelo at El Rojas

This Saturday the Centro Cultural Rojas celebrates the 80th anniversary of Miguel Abuelo with a tribute concert revisiting the work of one of the great figures of Argentine rock. The event takes place at 8:30pm in the Batato Barea Hall, featuring a special performance by Los Abuelos de la Nada, the historic band that defined an era with songs still sung across generations.

The evening also includes other artistic activities expanding the tribute: a screening of the documentary Buen día día, a photographic installation by Laura Tenenbaum and a poetry and percussion ritual led by  Julio MoralesFabrizio “Fape” Ortolan and Diego Gosiker. A gathering to remember Miguel Abuelo’s legacy and sing along to classics like Mil horas, Himno de mi corazón and Costumbres argentinas.

The tip: admission is free and tickets can be picked up at the box office two hours before the show.

Where: Av. Corrientes 2038.

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9. Obrador Florida anniversary

This Saturday Obrador Florida celebrates its first four years with an open party that promises classic birthday vibes… but with plenty of ice cream. The ice cream shop by Mercedes Román invites guests to stop by throughout the day to toast, snack on something tasty and celebrate with clients and friends.

The plan includes everything you’d expect from a proper birthday party: finger sandwiches, ice cream, complimentary candy (with some new surprises), a specialty coffee bar with filter brews and even vermouth with dehydrated fruit and ice cream. And of course, there will be cake.

The tip: on Saturdays it’s open from 3pm to midnight.

Where: Soler 5063.

10. Trescha turns three

The restaurant Trescha turns three and is celebrating with two special dinners alongside some of the leading figures of Latin American haute cuisine. Chef Tomás Treschanski’s project —awarded a Michelin star— has established itself as one of the most innovative spaces in contemporary fine dining in Buenos Aires, with a proposal centered on research, technique and an experience that connects the kitchen directly with diners.

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First, on Friday the 20th, Treschanski will cook alongside El Chato —named the best restaurant in Latin America by Latin America’s 50 Best Restaurants 2025— and Evvai. Then on Saturday the 21st it will be the turn of Lucho Martínez, from EM in Mexico City, and Tuju from São Paulo, in a dinner featuring an exclusive Catena Zapata wine pairing.

The tip: reservations here.

Where: Murillo 725.

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