What to Do During the Week & the Weekend in Buenos Aires

Until May 10, more than 15 restaurants across Buenos Aires are offering special menus and promotions as part of Perú Week 2026. Stop by classics like Akisito Nomás, La Catedral del Pisco, Mochica or La Mar, and dive into ceviches, tiraditos, and everything that makes this cuisine shine.

If you’re also heading to the Book Fair—where Peru is the guest of honor—you’ll find a Peruvian food truck and activations at La Rural through May 11.

And if you’re feeling the travel itch, check out the Perú Week website: for the next two weeks only, there are travel packages starting at USD 335 and special fares with Flybondi, JetSMART, Sky Airline, and LATAM. Already browsing flights to Lima and excursions to Machu Picchu?

Tip: you can check participating restaurants online.

Where: various restaurants across Buenos Aires and La Rural (Av. Sarmiento 2704).

On Monday, April 27 at 7 pm, Nika Club Omakase hosts Paula Michelini, a winemaker and viticulturist raised among the vineyards of Gualtallary and part of a family that helped transform Argentine wine. The evening begins with a guided tasting led by her, offering first-hand insight into the essence and origin of each wine. The highlight: Enorgullecida, an orange wine from an almost 80-year-old vineyard in Tupungato, Valle de Uco. Made from a blend of white and red Criolla grapes, it’s juicy, floral, with vibrant acidity and a crisp texture.

If you want to extend the experience, the Tasting + Sushi option adds an omakase selection to end the night on a high note. Spots are limited, so don’t wait too long.

Tip: for prices and reservations, contact via WhatsApp at +54 11 3021-5648.

Where: Nicaragua 5952.

On Tuesday, April 28 at 7 pm, Arthaus Central presents Diarios, the most intimate series by Guillermo Kuitca: 45 works created between 2000 and 2025, born on a table layered with paint, sketches, notes, and accidental marks as the artist read, doodled, or talked on the phone. The exhibition ends with that original table—a map of time and the creative process of one of Argentina’s leading artists. On view through August 30, Tuesday to Sunday, 1–8 pm.

Tip: free admission.

Where: Bartolomé Mitre 434.

Is it a fruit or a vegetable? Either way, on Tuesday, April 28 at 8 pm there’s a plan where tomato takes center stage: “Chau tomate,” a tasting menu entirely dedicated to this ingredient. The event takes place at Casa Bellucci in Parque Chacabuco, in collaboration with Don Pacho, an agroecological project known for growing more than 100 varieties of flavorful tomatoes.

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At ARS 30,000 per person, the multi-course menu explores the ingredient from different angles: focaccia, pan tumaca with cured ham, spreadable pesto, creamy soup with cheese cromesquis, carpaccio, granita, and a final course of warm brie with tomato jam and pistachios. A showcase of how far a single ingredient can go in the right hands.

Tip: you can reserve your table online.

Where: Del Barco Centenera 1699.

Buenos Aires always delivers midweek plans—and a good dose of tango. Hosted by singer-songwriter Florian, the Gran Acto de Gentileza series—born at Strummer Bar, grown at Club Atlético Fernández Fierro, and now landing at C Art Media—brings a new night of live tango this Wednesday, April 29. A beloved event with a loyal following, curated from within the genre.

Confirmed artists include Emmanuel Horvilleur, Bándalos Chinos, Juana Rozas, Feli Colina, La Valenti, La Piba Berreta, Cucuza Castiello, Salustiano, Felipe Romero, Lucrecia Merico, and Inés & Matías Álvarez. From 7 pm, a celebration of Buenos Aires music and spirit.

Tip: free tickets available online.

Where: Av. Corrientes 6271.

On Thursday, April 30 from 8 pm, Eléctrica Pizza turns its Palermo sidewalk into a dance floor. DJs Juan Ignacio Vega and SoyElDog spin vinyl sets while inside, pizzas like the anchovy-topped Canchera, the truffle-loaded Magic Mushroom, or the Nolita with burrata and pesto come out of the oven.

There are also pastas, shareable plates, and a solid list of wines and aperitifs. A laid-back neighborhood plan, perfect for gathering with friends and easing into the weekend.

Tip: all pizzas are made with sourdough and organic flour.

Where: Julián Álvarez 1295.

To celebrate International Jazz Day, on Thursday, April 30 at 1 pm, the Buenos Aires City Symphonic Band presents Ecos del Swing at the Alfredo Alcón Hall in Teatro San Martín. Conducted by Nicolás Kapustiansky, the program explores jazz in its many forms: film scores, musical theater, orchestral jazz, and even bossa nova, with pieces linked to Chaplin, Gershwin, and Glenn Miller.

If you want to keep the celebration going into the night, the Creole Jazz Band performs at 8 pm in the Golden Hall of the Casa de la Cultura. The lineup includes Orlando Merli (saxophones), Eduardo Mannetti (trumpet), Adrián De Felippo (bass), Martín Metetiero (double bass), and Oscar Linero (drums and vocals), who will also receive a Distinguished Personality award from the city after the show.

Tip: free admission for both shows, first come, first served.

Where: Av. Corrientes 1530 and Av. de Mayo 575.

The public holiday is in full swing with the first “specialty peña.” On Friday, May 1 from 12 pm, La Nube and La Kitchen host an open-air peña in Costanera Norte. The lineup features Diosque, Lucas Araoz & Luciano Ciganda, Haien & Mau Conde, Tingo de Los Pels, Barby Aguirre, and Silvio Astier, closing with a popular dance party into the evening.

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Between sets, expect well-curated traditional food, hot drinks, and stalls selling clothing and local products. The idea: revive the spirit of peñas—music, dance, food, and community—with a contemporary twist and thoughtful aesthetics.

Tip: free admission.

Where: Av. Int. Güiraldes 2851.

On Friday, May 1, the Campo Argentino de Polo becomes Buenos Aires’ gin epicenter. The Feel Gin Festival brings together more than 30 national and international labels—including Asador, Confidente, 357, and Analogías—in a free-tasting experience from 5 to 11 pm. There will also be food trucks and live music.

Get ready to rediscover a drink where every detail matters: botanicals, ice, glassware, and tonic. Your ticket grants access to all participating distilleries.

Tip: tickets are still available online.

Where: Av. del Libertador 4096.

This weekend, Centro Cultural Borges launches a series dedicated to Toto Castiñeiras, one of the most singular theater creators on Argentina’s contemporary scene and a former Cirque du Soleil member.

On Saturday, May 2 at 8 pm, Gurisa takes the stage—a rural melodrama featuring female characters played by men, winner of three Trinidad Guevara awards. On Sunday, May 3 at 5 pm, Uña de mujer explores female characters from Castiñeiras’ best-known works, woven into a dramatic comedy with monologues, live music, and poetic flashes. A chance to experience a director who never plays it safe.

Tip: free tickets are distributed 30 minutes before the show at the first-floor information desk.

Where: Viamonte 525.