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Goodbye to plastic in restaurants: ultra-purified water is here to stay

More and more establishments have ditched bottled water in favor of a system with reusable bottles.

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The best restaurants in Buenos Aires, known for their top-notch service, now offer ultra-purified water in reusable glass bottles that are refilled during the meal. Avoiding the use of plastic is a way to care for the environment while offering a product of excellence. AQA is the company leading the charge with this sustainable approach that’s here to stay.

The evolution of water in Buenos Aires restaurants

In recent years, restaurants have transformed the way they serve water to their guests. Gradually, they replaced plastic bottles with a system offering ultra-purified water in reusable glass bottles.

The change sparked controversy at first, as many customers wanted to continue receiving sealed bottled mineral water. However, the system eventually prevailed in the most prestigious restaurants in Buenos Aires. Why?

Using filtered water in glass containers not only improves service quality but also addresses the growing concern for environmental sustainability.

The timing was perfect, as today most chefs and cooks seek not only to serve food but also to leave a mark. This drive for innovation has led them to pursue efficient, both economical and sustainable solutions.

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AQA, the premium water making a difference

One of the brands that has made its mark is AQA, which uses ultrafiltration technology to eliminate impurities and contaminants in the water. It is now the leading brand chosen by the country’s best gastronomic spots, known for its quality, and has become the preferred option for those seeking premium products to elevate their offering.

Why do the best restaurants in Buenos Aires choose ultra-purified water?

In luxury restaurants, the first to adopt this system, it went through rigorous testing before making the shift away from bottled water. The change had to be worthwhile before risking their service. What was the result? They found the water to be clean, fresh, and free from undesirable odors. The water quality is on par with, or even superior to, most bottled waters, making it a safe, responsible, and sustainable option.

Chef Leo Lanussol from Ness – a restaurant chosen as the 2024 revelation by Time Out Buenos Aires – shared why he chose this new water filtration service. “We have AQA at the wine bar. We don’t charge for water; customers can refill as much as they want. It's a way to stay hydrated while raising awareness about plastic.”

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As mentioned earlier, the transition wasn’t easy. Customers struggled with the change, and many voiced complaints on social media about paying the same for ultra-purified water as for bottled mineral water. However, restaurants took note, and most began offering it as a "water service" where it can be refilled as needed. This shift led customers to embrace the change, even preferring it over the old system.

AQA premium water: how the service works

AQA machines are installed by expert technicians and offer three versions of water: cold, still, and sparkling. Each restaurant has its own method for cleaning the glass containers: some use an official sanitizer, while others use an industrial dishwasher. Many subject the bottles to a washing process in an industrial dishwasher. Another benefit restaurants experience with this change is inventory management. By eliminating the need to store and cool bottled water in refrigerators, they save on space and electricity.

In conclusion, replacing plastic bottles with ultra-purified water systems is one of many changes taking place in modern gastronomy, which is aligning with efforts to reduce environmental impact. Consumers are happy to have unlimited access to water for the same price as bottled water, making it a win-win for everyone.

Where to find AQA in Buenos Aires?

AQA is available in over 1,300 locations across the country. Here are some Buenos Aires restaurants where you can find it:

Ness, Grecia 3691, CABA.

Piedra Pasillo, Campos Salles 2145, CABA.

Lo de Jesús, Gurruchaga 1406, CABA.

Mess Cocina, Los Crisantemos 392, Del Viso.

Alo's Bistro, Avenida Almirante Blanco Encalada 2120, San Isidro.

Crizia, Fitz Roy 1819, CABA.

Costa 7070, Av. Costanera Rafael Obligado 7070, CABA.

Sacro, Costa Rica 6038, CABA.

Mudrá, Av. Córdoba 3942, CABA.

Mero, República Árabe Siria 3285,CABA.

Tanta, Esmeralda 938, CABA.

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