Satay Ria isn’t the fanciest nor cheapest place in town, but if you’re partial to feasting on sea creatures, pull up a plastic chair and run your eyes over a menu of 30+ seafood dishes inspired by Malaysia’s coastline. Go traditional with king prawns in a spicy Malaysian curry, or appease your western tastebuds with Chinese-style sweet and sour sauce. If feeling indulgent, splash out on the chilli crab, which can be offset by ridiculously cheap wine.
