Bowen Hill’s Plant Vibes Cafe is an elegant Scandi-inspired cafe with an array of delicious plant-based eats. There is something for everyone on the seasonal menu, from gourmet treats like creme brulee pancakes served with coconut ice cream and maple syrup, to Snickers acai bowls with caramel sauce, rich chocolate and peanut butter. Savoury options include mushroom and ‘bacon’ brunch gnocchi, green fritters and a delicious Moroccan ‘lamb’ burrito. There are also classics like smashed avo, croissants, toasties, tofu scramble as well as a mimosa bottomless brunch. With Industry Beans coffee, decadent smoothies and stylish cocktails to round out the menu, this really is the ultimate vegan brunch in Brisbane.
Must try: owner Eugenie Hows recommends the brekky board for two, which comes loaded with goodies, as well as the creme brulee pancakes and the Moroccan burrito.