Six levels above Fortitude Valley’s The Constance hotel lies Dirty Sultan, an urban oasis that welcomes you upstairs for a taste of Istanbul nightlife and dining. The Turkish-style hang-out is a multifaceted hub that takes claim to Brisbane’s first rooftop shisha lounge title, all while dishing up polished street food that’ll take you straight to flavourtown, along with a weekend DJ that never fails to get the party started. In a wise move by Dirty Sultan, the shisha lounge is separate from the dining room and bar. Here, you can tuck into plates with the likes of slow-cooked lamb ribs, roast cauliflower and artichoke with buckwheat, and harissa-roasted half chicken, too. Artful cocktails are a Dirty Sultan mainstay, including the Musa of brandy, white crème de cacao liqueur, roasted macadamia and wattleseed liqueur with a hint of orange.
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