With French doors opening out on to ever-chic Newbury Street and waiting staff as attractive as the scenery, Sonsie should be a tourist trap. The fact that its eclectic, crowd-pleasing menu attracts just as many locals as it does out-of-towners is a testament to the culinary team. People-watching from the café tables over cappuccinos or cocktails has been a popular Back Bay pasttime since Sonsie opened in 1993.
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