Sel de la Terre (CLOSED)

The glimpse of Long Wharf you'll catch before entering L'Espalier's half-sibling will soon fade as the Mediterranean comes into focus - a dining room mural depicting a village on the Riviera, which in turn betokens Geoff Gardner's sunny provençal-inspired cuisine. Gardner polishes his rustic repertoire, from savory tarts to satisfyingly chunky pâtés, until it shines - as you'll discover once you finally tear yourself away from the splendid home-baked breads.