Salt + Stone

Restaurant industry veterans Sean and Sue Olson are behind this chef-owned spot at Somerville's Assemblye Row. The duo's first independent restaurant truly brings something for everyone to the table, from prime steaks to artisan flatbreads, grain bowls, and more. The sprawling spot, which boasts floor-to-ceiling windows and two massive outdoor patios, also boasts a raw bar and $1 oysters every weekday.