Prezza, chef/owner Anthony Caturano's beloved North End eatery, invites guests to an exclusive 3 B's Wine Dinner on Feb. 26 at 6:30pm. The evening features five exquisite courses, each expertly paired with vintages from Italy's renowned Barolo, Barbaresco, and Brunello. From rich duck to tender veal, luxurious dishes elevate the flavors of each wine during this unforgettable dining experience.
The 3 B's Wine Dinner’s five courses include First: Vitello Tonnato served with 2022 Ceretto Arneis 'Blange’; Secondi: Polenta cake, Taleggio cheese, caramelized onions with mushroom and herbs, paired with 2020 Ceretto Barbaresco Classico and 2021 Ceretto Barbaresco 'Bernadot' cru; Pasta: Lumache duck carbonara, guincale, pecorino Romano, egg and duck, paired with 2019 Ceretto Barolo Classico and 2020 Ceretto Barolo 'Bussia' cru; Entree: Roasted Veal loin with potato au gratin and roasted fennel, served with 2019 San Polo Brunello Classico and 2018 San Polo Brunello Riserva; and Dessert: Moscato Zabaglione, Berries and amaretti cookies paired with 2023 Ceretto Moscato. Reservations can be made via Resy.