Lin's Little Kitchen (CLOSED)

Though it may be little, this Newburyport restaurant is also mighty when it comes to flavor. Inspired by Laotian and Cambodian cuisines, this eatery crafts incredibly balanced Southeast Asian favorites, ranging from fresh spring rolls and charred Chinese broccoli, to larb and bánh mì. Our personal suggestions: the shaved chayote salad, which is dressed in a slightly spicy shrimp and tamarind vinaigrette and topped with house-fried chicharrones; the thon kem, a sweet and savory soup made with burnt soy caramel broth, a soft boiled egg with ooey gooey yolk and your choice of tofu or pork belly; and the chicken wings topped with crispy garlic and herbs. And don't forget to grab a colorful cocktail or two.