When you’re in the mood for a farm-to-table experience, Henrietta’s Table is the place to do it. Killer weekend brunch service proves popular, as does the sunny courtyard patio (whenever the weather allows). The lengthy menus are filled with local, seasonal ingredients, even right down to flavorful, garden-themed cocktails. Expect a mix of locals, out-of-town business types, and eclectic guests of The Charles Hotel.
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