By day, it’s a serene temple to freshly prepared American-Chinese cuisine with an award-winning wine list; on weekend nights, a DJ spins Top 40 hits in the E Room bar. Take your time perusing the extensive menu—the owners pride themselves on using high-quality ingredients and hormone-free meat for specialties like Golden Temple ribs and crispy orange beef. End the night with a sake bomb and a boogie under the E Room’s glowing, barrel-vaulted ceiling.
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