Gelato & Chill

From its diminutive space at the Innovation & Design Building, Gelato & Chill churns out small batch, handmade gelato created from authentic Italian recipes. Only natural ingredients such as fresh milk and cream from local dairies are used, with no additives or high fructose corn syrup, and there are numerous vegan-friendly, dairy-free options. Representative flavors include matcha green tea, tiramisu, and “almost cheesecake” (Sicilian pistachios, Robiola cheese, and raspberry).