Brasserie

The South End mourned the loss of Gaslight last fall—but not for long, thanks to Brasserie. Replacing the former restaurant at its 560 Harrison Ave. space, Brasserie boasts the same French flair as its predecessor. The menu is still full of francophile favorites, like escargots à la bourguignonne and duck à l’orange, as well as ingredients sourced from our very own New England waters, as demonstrated in dishes like its bouillabaisse and roasted wild striped bass. Stop by the custom zinc bar for a simple glass of wine, or slide into one of the studded leather booths for a full-on meal à la carte.