Boston Cream Pie
The origins of Boston cream pie—which is actually a yellow butter cake filled with custard or cream and topped with a chocolate glaze—is subject to debate. Many believe it originated in the second half of the 19th century at what today is known as the Omni Parker House. Few local restaurants or bakeries offer Boston cream pie; visitors looking for an only-in-Boston experience should head to Parker’s Restaurant at the Omni Parker House. There, in a historic setting once patrolled by the likes of Ho Chi Minh and Malcolm X (both former employees), guests can enjoy a fresh, creamy slice of the real thing. The hotel will even ship a full Boston cream pie anywhere in the country. Other notable local destinations for Boston cream pie include Flour, Legal Harborside, and the North End’s most famous bakeries: Mike’s Pastry and Modern Pastry. For an offbeat take, head to Veggie Galaxy to try their popular vegan Boston cream pie, and for a more portable interpretation, try a Boston cream donut at Union Square Donuts.