Parm, the casual Italian concept by Major Food Group, opened its first Boston location in Copley this week. There is also a location in Burlington.
Major Food Group of course also has Contessa in at the Newbury hotel as well.
Parm was created by Mario Carbone and Rich Torrisi, and restaurateur Je Zalaznick. specializing in serving home style Italian cuisine. Unlike Contessa, the restaurant is casual with reservations not necessary. This will surely make it a lunchtime staple for office goers in the area and weeknight dinner choice for Back Bay and South End residents.
The 2,850-sf restaurant serves classic Italian American comfort food, including Carbone favorites like: Rigatoni Carbone, Chicken Parm and Penne Scampi. And what is even better is the whole menu is available for delivery via DoorDash, UberEats and GrubHub. So, when you are craving some belly warming Rigatoni Carbone, you can enjoy it in the comfort of your own home this fall and winter if it is too cold and dark to head to Copley in person.
“Boston has such a rich Italian legacy reminiscent of the traditions that surrounded me growing up in New York, and so we are absolutely thrilled to bring the Parm experience to the area,” said Mario Carbone, Founder of Major Food Group.
Each dish is handmade from scratch and even when enjoying the menu via home delivery, the quality comes through. Simple ingredients prepared well is always a winning recipe and they have that figured out at Parm.
Lunch and dinner are served daily from 11am - 9pm.
For more ideas on where to dine out in Boston check out our list of the best restaurants in town!