As one of Cambridge's highest-rated restaurants, BISq has enjoyed a loyal following among Inman Square residents. Since opening their BISq outpost at Time Out Market Boston, Chef Alex Saenz and his team have been hard at work meeting the needs of hungry locals.
Recently, Saenz and co. introduced their drool-worthy fried chicken to the Fenway. At the Market, you can sink your teeth into incredibly crunchy and juicy boneless thighs, available either as a three-piece or in a sandwich:
Speaking of sandwiches, Saenz has crafted an assortment of 'Gram-worthy combinations, including this Swiss melt:
Or go with this beauty that combines pork belly, sweet potato, salsa criolla and mayo on ciabatta:
Stay tuned to Time Out Boston for updates on the Market!