Known for its plant-based and organic hard kombuchas, Flying Embers opened its Boston taproom to showcase even more brewed beverages, including handcrafted hard seltzers and adaptogenic beers. The taproom offers an especially appealing alternative for drinkers with certain dietary needs, including keto-friendly, vegan and sugar-free options. Though Flying Embers was born in Ojai, California, the local location has adapted to its surroundings with beers and booch brewed on-site, including flavor combinations that are exclusive only to our city.
Flying Embers Brewery & Social Club (CLOSED)
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