Jazz & Food 2018

The 50th Voll-Damm Barcelona International Jazz Festival brings back for the second year in a row its free 'Jazz & Food' festival to the Moll de la Fusta in the Barcelona Port. Featuring 12 hours of great music and good eats, Jazz & Food also serves as the inaugural day of the Jazz Festival, and features swing, roots and blues with touches of americana, young jazz inspired by reggae, ska, 'made in Barcelona' funk, jazz with plenty of R&B, mestizo music with roots in South America, and a tribute to the king of soul, Otis Redding. Plus you get to take a culinary journey around the world at the festival's gastro zone, which also includes local delights, as well as vegetarian, vegan and gluten-free options.