The big star of this edition of the food market Eat Street at the Nau Bostik is bread. More specificially, different kinds of sandwiches. Participating chefs bring recipes that include long fermentation, sourdough, artisan rolls, spelt bread, and even oregano cookies. You can also try black arepas, pita bread, cachapas and baos. Stay away if you're watching your intake of carbs. Prepare for happiness if you're a fan of delicious treats.
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