Turning coffee roasting into an art form is the essence of Café de Indias. The origins of this business trace back to Cafès Garriga, founded in 1850 as a small establishment in Barcelona's old town, where they roasted and sold coffee, and customers could also enjoy a cup on-site. By the early 20th century, Cafès Garriga had become a gathering place for avant-garde artists and a hub for cultural and political discussions.
Today, they still use the artisanal roasting formula established in 1850 to create an exquisite selection of natural coffees, delivering a unique combination of flavour, body, and aroma in every cup. Their coffee is made with beans sourced from the high mountains of Jamaica and Colombia, where some of the world's finest coffees are produced. You’ll find them at Café de Indias, the coffee shop at the Time Out Market. What do 14 of Barcelona's best kitchens, a grand full-service restaurant and a dessert bar have in common? They all know that the best way to finish a meal is with an impeccable coffee.