Chef Tsuyoshi Komatsu of Roppongi Sushi Komatsu from Tokyo will be showcasing his sushi making skills at Omakase Experience, hosted by the Commons. The course (B3,800) includes three appetisers, ten nigiri bites, desserts, and matcha. Sake pairing is also available opt for the course with sake pairing (B1,000).
Advertising
Time Out says
Details
Advertising
You may also like
You may also like
Discover Time Out original video