This cafe shines a light on jade-coloured desserts made from the pandan fruit. Yok Sod – the name denotes a type of green coloured sweet – serves up royal recipe delights such as Inthanin, which is pandan balls in coconut milk (B50), and an intriguing green coconut pudding (B50) that oozes with fresh flavour.
G/F Siam Paragon, Rama I Rd. 061-272-4990. Open daily 10am-10pm