The Art of Thai Cuisine

  • Restaurants, Contemporary Asian
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Time Out says

Charoenkrung progressive eatery 80/20 and Silom European-inspired cocktail bar Vesper team up to deliver one-of-a-kind dinner party for one night only (19 Feb). 80/20 head chef Napol Jantraget will be responsible for eight ingredient-led dishes accompanied by eight concoctions created by Vesper’s head bartender Supawit “Palm” Muttarattana. The duo is tasked to conjure up the food-and-cocktail-pairing experience showcasing bold Thai flavors in unconventional forms.

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Price:
B3,300
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