Saras

This humble-looking Indian eatery is renowned for its spicy curries, amazing thali specials and authentic Indian sweets. The food is purely vegetarian and the prices are low enough to inspire greedy ordering. A starter of raj kachori (fried flour ball filled with baked lentils and spices, and topped with yogurt and tangy sauces) comes highly recommended; otherwise, sample uttapam (rice and black lentil pancake) or paneer pakora. Main courses range from familiar muttar paneer and daal Makhani through to paneer haryali tikka (cottage cheese cubes marinated in green sauce and cooked in a tandoor). Wash it all down with a mango lassi or a masala Pepsi.