Located at the Amari Bangkok hotel off Ratchaprasong, Nila presents the cuisine of coastal India, loaded with Portuguese influence, promising to offer a Goan homecoming within the warm environs of an Indian merchant in the early 20th century. For seafood lovers, try konju pal curry in the B2,200 tasting menu, with prawns simmering in aromatic spices and coconut. Vegetarians, indulge yourselves with bharli wangi (B390), pot-roasted brinjals stuffed with peanuts and red onions in a richly spiced gravy, accompanied by rice bhakri (flatbread).
4/F Amari Bangkok, Phetchaburi Rd. 02-653-9000. Daily 5.30pm-midnight