Ladurée Salon de Thé (CLOSED)

French pastry powerhouse Laduree has finally launched its Salon de Thé outpost in Thailand, pairing its famed macarons with savory Gallic classics. Breakfast sets Le Petit Dejeuner Champs-Elysée (B420) and Le Brunch (B890) are great ways to start of the day, while the vol-au-vent (free range chicken and wild mushroom served in crunchy puff pastry, B750) is great as a midday repast. Lazy afternoons are best spent digging into the Isphan (B350), a soft, rose-flavored macaron biscuit with rose petal cream, raspberries and lychees, and sipping Mékange Spécial Ladurée (B220), the café’s  signature black tea that combines loose leaves from China and Sri Lanka.