After a busy day exploring the attractions of the city center, the refreshing flavours at KHAAN offer a great culinary pick-me-up. Chef Sujira ‘Aom’ Pongmorn’s contemporary Thai fine dining tasting menu features fresh takes on traditional dishes using modern cooking techniques. On the 11-course menu (B3,850) treats such as Khao Yai duck curry with five spices and rice paddy crab elevate a dining experience based firmly on the foundations of Thai gastronomy.
14/3 Somkid Soi, Lumphini, Pathum Wan. 092-441-6547. Open Tuesday-Sunday 5pm-midnight