The spacious, high-ceilinged space once occupied by hip gastropub All Six To Twelve has been taken over by Gismo, a new casual eatery that takes a similar Western-centric stance.
All Six To Twelve’s industrial interiors have been stripped away to make way for a whitewashed space decorated with plastic greenery, patterned black wallpaper and vintage-style ornaments. The bar facing the entrance features a zinc wall and blue stained wood. The overall effect is one of charming rusticity.
Chef Pratchaya Kroekarchachai, whose portfolio includes experiences at Dusit Thani’s 22 Kitchen and Bar whips up western-style grub that has been adjusted to appease the Thai palate. Expect all-day brunch dishes like avocado open sandwich with tuna in spicy mayonnaise (B320), and hearty mains like linguine pasta with tiger prawns, tomato, garlic, parmesan and langoustine sauce (B450) and grilled scallops served with squash, barley risotto, baked parmesan and caramel sauce (B480).
The drinks list carries colorful and refreshing cocktails like watermelon juice with bourbon and dashes of basil and lime (B290), as well as coffee (from B110) and chocolate drinks topped with cornflakes (B150).