Bangkok’s bohemian contingent and hippie tourists love this vibrant venue and its worn-in, carefree look. The massive menu is a creative, colorful ensemble of vegetarian and vegan world dishes with pitch-perfect flavoring – aloo gobi with dal and rice, for instance, or tempeh veggie burgers with a piquant mustard sauce, or herby falafel. Come for breakfast and dig into gluten-free pancakes or fresh muesli. Everything is best taken with one of their decadent lassis, dairy-free fruit shakes (try the chai coconut masala) or sips of warm kombucha.
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