This 100-year-old family-run eatery specializes in five-spice braised goose. Using only the freshest and meatiest bird, Chua Kim Heng simply and slowly cooks a whole goose in a traditional five-spice broth with low heat. The result is one-of a kind experience that delights the palate.
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Details
- Address
- 81, 83 Pattanakarn Road
- Opposite of Pattanakarn Soi 6
- Bangkok
- Opening hours:
- Open daily 08:30-18:00
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