What is it?: One of Bangkok’s most beloved brunch spots, and a fantastic neighborhood French restaurant in general, in Bangkok’s Frenchiest neighborhood
Why we love it: We’re not entirely sure why Yen Akat – a street that all English-language press seems to call ‘leafy’ – has become Bangkok’s unofficial petite France, but it has for years been a major landing pad for French expats and consequently has played host to some of the city’s best French restaurants. Cagette is one of the most resilient, serving unfussy, beautifully assembled bistro food in a cosy space, all natural wood and plate-glass windows over the aforementioned leafiness. The Sunday brunch menu (Starting at B1,990), in particular, is what draws gourmands in, with fantastic cheeses, charcuterie, and desserts (the lemon tart, the lemon tart!), but also a gorgeous spread of quickly rotating dishes that are set out as fast as the kitchen can prepare them. Be sure to rush the cassoulet when it comes out.
Time Out tip: While the brunch might be better-known, fish deliveries are Friday, and Cagette celebrates with their ‘La Criée’ menu, featuring the catch of the day and classic chilled seafood. Check the board to see what’s good.