Cafe Thieves and Bar is located in peaceful Ekkamai Soi 12 as part of froyo parlor Freeze Frozen Yogurt’s third branch. Swing open its doors and you’ll find yourself in a space dominantly dressed in pink and green, and featuring indoor plants, mirrors and booth seating—a theme inspired by cafés in the ’50s.
Hoping to be your new favorite all-day-dining spot, the restaurant offers a menu that lists everything from light breakfast dishes to heavy dinner options. Make sure you try the Thieves’ Cheeseburger (B380), a perfect composition of Angus beef, mozzarella, cheddar and sautéed mushroom sauce, or the soft-shell crab pasta with crab roe, chili paste and spicy seafood sauce (B380). On the sweet side, the cinnamon sugar French toast (B220) and American-style pancakes loaded with homemade strawberry sauce (B250) are must-tries. We also tried the Rose Velvet froyo (B219) and absolutely loved it, more so when we paired it with the white malt honey latte (B140) made with Horlicks (our favorite malted drink from childhood). A selection of frizzy refreshments in various flavors is also available, as well as mocktails sweetened by homemade syrup.
The second floor acts as a bar. Come by for reinvented classics like the o-lieng Negroni (o-lieng infused sweet vermouth, B300) and the gin-based Blossom Tamarind (tamarind puree
and lemon juice, B280)