Parisian vibes with a twist, this bakery is helmed by Iron Chef Thailand’s Thananya “Gai” Kaikaew, who spins classic brioche into Thai-inspired treats. Try the coconut brioche (B150), where palm sugar and coconut milk meet Malibu for a fragrant, beachy bite, or go traditional with brioche and dark chocolate (B170).
Written by Can Srisawat
Staff writer, Time Out Thailand
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Details
- Address
- 156 Naradhiwas Rajanagarindra Rd, Silom.
- Bangkok
- Opening hours:
- Open Daily 9am-7pm
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