Best for: Posh tipplers with a craving for sophisticated bites
When: Every Sunday, 12:00- 15:00
Price: Premium Sunday Brunch is priced at B2,700 for food only. B1,300 with free-flow wine and cocktails; B2,400 with free-flow Champagne, Prosecco, wine and curated drinks.
The folks at Park Hyatt Bangkok opens up the kitchen and the chef’s table room at their skyhigh bar Penthouse, usually out of bounds on regular days, and turns them into food stations displaying all-you-can-eat grilled goodies like tomahawk steak and fresh seafood.
88 Wireless Road, 0 2011 7460