Ladurée Salon de Thé
You might only know Ladurée Salon de Thé from its famed macarons that everyone has to fly them back from France, but do you know they also make one of the tastiest French Toast we've ever tried? It is so soft inside, yet crunchy on the outside. The Siam Paragon's branch is a must visit if you want to spend a lazy afternoon with a tea set in a vintage setting that reminds you of Sofia Coppola's Marie Antoinette.
Ladurée Salon de Thé M Floor, Siam Paragon. Open daily 10:00-21:30
Maison Eric Kayser
Maison Eric Kayser is one of the most famous French bakeries that has branches around the world. Founded by French pastry master Eric Kayser, the bakery makes artisanal breads with traditional recipes. There are breads, desserts, bakery and food served at three of branches in Thailand in Thonglor, Gaysorn Village, and Siam Discovery.
Thonglor branch, between Soi Thonglor 3 and 5. Open daily 07:30-22:00. Gaysorn Village branch, G Floor of Gaysorn Village. Siam Discovery branch, 2nd floor of Siam Discovery. Open daily 10:00-22:00.
Pierre Hermé
One of the names that pops up in your mind when thinking about maracon is probably Pierre Hermé. Here, the famous French confectionery brand serves the scrumptious treat in various flavors such as milk chocolate, dark chocolate, green apple celery and truffle.
Pierre Hermé, G Floor at The EmQuartier. Open daily 10:00-22:00
Amantee The Bakery
Amantee The Bakery serves organic and freshly baked goodies, including buttery croissant, chocolate croissant, and choices of French-style breads.
Amantee The Bakery, 4th Floor of The EmQuartier. Open daily 10:00-22:00
Paris Mikki
Talented pastry chef Carol Boosaba has spread her elegant tearoom-style café Paris Mikki in Asok to the second hip location in Central Embassy’s new co-living space Open House. Indulge in nicely-dressed French éclair filled with intensely rich cream, available in flavors like vanilla. Also highly recommended is Orangette (B200), a treat made with orange hazelnut chocolate covering indulgent filling made with real orange strawberry and chocolate framboise.
Paris Mikki, Soi Sukhumvit 19. Open Tue-Sun 10:00-21:00, and Open House, 6th Floor of Central Embassy. Open daily 10:00-22:00
Maison Chatenet
Praised for offering some of the best croissants in Bangkok, Maison Chatenet has opened a cafe in the old town at Warehouse 30 in Charoenkrung. Though Laotian- French baker, Albert Chatenet, is no longer involved, his older brother Marcel still adheres to the bakery’s philosophy and practice of offering Bangkokians the most authentic fine French pastries made of the best ingredients they can afford—we’re talking imported French butter, French flour, mineral water and fine cane sugar. Get there early (don’t say we didn’t warn you) if you want a taste of their famed buttery croissant.
Maison Chatenet, Soi Charoenkrung 30. Open Tue-Sun 10:00-19:00